Gannon University Dining Services
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  • HOME
  • EMPLOYMENT
  • Plans & Pricing
  • Menus & Nutrition
    • Dining With Us
    • Dining FAQ
    • Beyer Hall Cafeteria
    • Doc's Landing
    • Chick-fil-A
    • InterMetzo Café
    • Urban Brew
    • Grubhub
    • Resources
  • Sustainability
  • Services
    • Nutrition & Special Diets
    • TASTE
    • Catering
  • About
    • Meet Metz
    • Contact

Doc's Landing

Located in the Waldron Campus Center, Doc's Landing now offers a build your own fresh dough OR cauliflower crust pizza, fresh baked goods, and two homemade soups daily.  Our Bonfire Grill is open daily with a variety of fresh bowl concepts inspired by tastes from around the world. 

Late Knight Bites!
Doc's Landing is now open until midnight Tuesday-Saturday!  Enjoy our new menus on both Bonfire Grill with our bar style items including pizza logs, mozzarella sticks, burgers, fries, and more!  Also, check out our new build your own panini bar as part of our late knight menus! 


​Menu items and pricing subject to change without notice.
  • Monday - Friday
  • Saturday & Sunday
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HOURS OF OPERATION
​Monday
7:15am-10:00pm
Tuesday-Friday
7:15am-12:00am


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HOURS OF OPERATION
Saturday | 4:00pm-12:00am
Sunday | 10:00am - 10:00pm

Meal Equivalency Program

This program is designed for meal plan particpants to give up their meal in the cafeteria and receive a meal deal at participating cash operations. Meal deals are posted at each particapting location.

​Allergy and Nutrition Disclaimer

Allergy Disclaimer: Metz Culinary Management makes every effort to identify ingredients that may cause allergic reactions for those individuals with food allergies. Items marked gluten friendly are made with no gluten-containing ingredients. Effort is made to instruct our food production staff on the severity of food allergies. Because of the number of meals served and the number of items used each day, along with food product changes from our food vendors, it cannot be guaranteed that every allergen in the food served will be identified and labeled. The possibility that manufacturers of the commercial foods we use could change the formulation at any time, without notice also exists. Guests concerned with food allergies must be aware of this risk. Metz Culinary Management cannot assume any liability for adverse reactions to food consumed, or items one may come in contact with while eating at any Metz-operated facility or catered event. Guests with life threatening food allergies who may need to use an epi-pen should be carrying their own. Metz team members are NOT trained to administer epi-pens and CANNOT provide or administer them.

Dining

Beyer Hall
Doc's Landing
Chick-fil-A
InterMetzo
Urban Brew

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Commuter & Upper Classmen Plans

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  • HOME
  • EMPLOYMENT
  • Plans & Pricing
  • Menus & Nutrition
    • Dining With Us
    • Dining FAQ
    • Beyer Hall Cafeteria
    • Doc's Landing
    • Chick-fil-A
    • InterMetzo Café
    • Urban Brew
    • Grubhub
    • Resources
  • Sustainability
  • Services
    • Nutrition & Special Diets
    • TASTE
    • Catering
  • About
    • Meet Metz
    • Contact